* for the crust:
* 7 oz flour
* 4 fl oz lukewarm water
* 1 tsp active dry yeast
* 7⁄8 oz corn meal
* ½ tsp salt
* ½ tsp sugar
* 2 Tbsp olive oil
* some flour for dusting
* for filling:
* 3 ½ oz grated mozzarella
* 3 ½ oz plain goats cheese
* 2 fl oz olive oil
* 3 ½ oz cherry tomatoes
* 4 small artichokes, halved- cooked
* 5 1⁄3 oz mixed mushrooms
* 2 garlic cloves, sliced
* salt and pepper , to taste
* 1 26cm deep pizza pan
* 1 mixer with hook attachment
* 1 spoon
* 1 tea towel
* 1 bowl
* 1 frying pan
* 1 knife
* 1 set of tongs
* 1 tray
* 1 rolling pin

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