Chili, Garlic and Parsley Spaghetti Recipe. A traditional and filling vegetarian favorite – make it as spicy as you like! Taste our Chili, Garlic and Parsley Spaghetti recipe.

* 17 ½ oz spaghetti
* 7 oz sun dried tomatoes plus oil
* 1 Tbsp flaked hot chili
* 12 cloves garlic , peeled
* 1 ½ bunches flat leaf parsley , unpicked
* 6 ¾ fl oz olive oil
* Parmesan cheese , to garnish
* salt and pepper
* 1 large pot with lid
* 1 chopping board
* 1 knife
* 1 spaghetti spatula
* 1 colander
* 1 wooden spoon

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