Spaghetti with Clams Recipe. A delicious seafood pasta that is rich in taste but lies light on the stomach! An excellent dish for all the fish lovers. Devour our spaghetti with clams recipe.

* 17 ½ oz spaghetti
* 2 ¼ Lb clams
* 3 ½ oz parsley
* 8 ½ fl oz white wine
* 3 1⁄3 fl oz olive oil
* 17 ½ oz plum tomatoes
* 1 oz garlic
* 4 oz shallots
* 2 Tbsp basil
* 2 Tbsp tarragon
* 1 7⁄8 fl oz champagne vinegar
* 14 ½ fl oz virgin olive oil
* balsamic vinegar , to taste
* salt
* pepper
* 1 tall pot
* 1 bowl
* 1 knife
* 1 chopping board
* 1 colander
* 1 spaghetti spoon
* 1 measuring jug
* 1 frying pan with lid
* 1 food processor