Italian Veal Cutlet Milanese Recipe

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* 1 Veal cutlet
* 1 egg
* 6 ¾ fl oz clarified butter
* some breadcrumbs
* some plain flour
* 1 pinch salt
* 1 meat tenderiser
* 1 knife
* 1 plastic
* 1 mixing bowl
* 1 frying pan

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